| Library |
- 18.3.1. Urbanization and Its Impact on food Choices
- 18.3.2. Increasing Food Diversities
- 18.3.3. Changing Food Consumption Habits of Zen G
- 18.3.4. Lab Grown – Plant Produced - Cultivated Meat – Alternative Foods)
- 18.3.5. Preference and Consumption of Foods having Higher nutritional values
- 18.3.6. Fruits and Fruit based food items like beverages, yogurts, Candies etc
- 18.3.7. Readymade Functional Specialty Foods Like for Babies, Muscle Building, Old Age etc
